Fermented Black Garlic FBG22™
Available in 50 Capsules
Fermented Black Garlic - no fillers, binders or other additives. The fermentation process used for ingredient in this product converts plant compounds to a pre-digested, simpler form. This supports bioavailability, increases digestibility, and potentiates the activity of various compounds. Utilizing innovative fermentation technology, this ancient method of food preparation has been scientifically adapted to provide biochemically active and nutritionally enhanced botanical and whole food ingredients
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Why you'll love it
Available in 50 Capsules
Ingredients
| Ingredient | Amount |
|---|---|
| 1 CAPSULE TYPICALLY PROVIDES: | |
| Fermented Black Garlic Bulb [FBG22™]* - (Allium Sativum) | 200mg |
| Typical assay: ≥10mg/g S-Allyl Cysteine | |
| Ginger Rhizome/Root (Zingiber officinale) fresh freeze dried | 100mg |
| Vegetarian Capsule Shell (Hydroxypropyl methylcellulose) | 75mg |
| *FBG22™ is a registered trademark of Fermedics BV |
Directions
As a food supplement for adults, take 1 capsule daily with food.
Warnings: Food supplements should not be used as a substitute for a varied diet. Not recommended during pregnancy or breastfeeding unless on the advice of a healthcare practitioner. If taking anti-coagulant (blood-thinning) drugs, or any other prescribed medication, consult a physician before using this product. Do not exceed stated dose unless directed by a healthcare practitioner. Keep out of reach of children. Store in a cool, dry place.
Suitable during pregnancy: No
Food supplements should not replace a varied, balanced diet and healthy lifestyle. If you are pregnant, breastfeeding, taking medication or under medical supervision, speak to a healthcare professional before use.
